WebSep 12, 2024 · A simple, rib-sticking crock pot beef stew that is perfect for cold days! A thick, chunky stew full of beef, potatoes and vegetables! WebJan 7, 2024 · Ingredients 2 1/2 lb. beef stew meat 1 1/2 c. beef stock 3/4 c. red wine 3 tbsp. tomato paste 3 tbsp. Worcestershire sauce 1/4 c. all-purpose flour 3 cloves garlic, …
How to Make Beef Stew in a Crock Pot - Food Network
WebApr 6, 2024 · Add the drained soy pieces and all other ingredients to a slow cooker, along with 750ml (3 cups) water and stir well. Put on the lid and cook on LOW for 7 hours or HIGH for 4 hours. Serve over rice, mashed potatoes, in pies or pasties, or add different seasonings to turn it into curry or chili. WebAug 27, 2024 · Stir in any remaining flour from the bag and then transfer the beef to a 5 quart or larger slow cooker. Add the remaining ½ tablespoon olive oil and the onion to the pan. Cook the onion, stirring occasionally, … dr katrina wright merrillville in
Crock-Pot Beef Stew - Crock-Pot Ladies
WebJun 28, 2024 · 4 cups beef broth 14.5 oz can stewed tomatoes Pepper Jack Cheese Equipment Needed Can opener Vegetable peeler Sharp knife Cutting board Measuring cup Stirring spatula 6 quart crock pot Time Needed Prep Time: 10 minutes (It could take less time to prep if you can peel and cut up potatoes faster than I can!) WebJan 31, 2024 · The beef is browned in a skillet, then goes into the slow cooker along with carrots, onions, potatoes, broth, tomato paste, herbs and spices. The stew simmers until the meat is tender, then a mixture of flour … WebSep 17, 2024 · Season beef with pepper, garlic salt, and celery salt. Toss to coat. Sprinkle flour over the meat and toss again. Sear the meat in batches for 45 seconds per side and … dr. katrin strob forchheim