WebApr 3, 2024 · April’s blog discussed the first step of the baling process--mowing. This month’s blog will give tips for the next step--tedding. What is a tedder? A tedder is an implement that is used to fluff and spread hay to decrease drying time. Tedding is typically done after the hay is mowed and before it is raked into windrows for baling. Many hay … WebJun 1, 2024 · Then if hay is thick you can come back within 2-4 hours and ted it to break up clumps and increase air movement. Don’t over work the hay, especially if it is alfalfa or …
How long do you let hay dry before baling?
WebMay 1, 2024 · The Hay Curing Process When preparing to bale hay, the transition from freshly cut, high-moisture grasses and legumes to dry forage is known as curing. This … WebJan 12, 2024 · The Rye grass hay kept very well under a pole barn and when rolled out, puts a bunch of seed in the soil base. I have very little waste on this barn kept, rolled out hay. I think around 5%. The baby calves love the sweet taste. It easy to establish with my rinky dink equipment. You can spot graze it up until February and still make a good hay … opening pictures windows 10
Cutting and Preparing the Hay for Baling - the Martha Blog
WebGenerally, the best time to plant grass seed is during the spring or fall when temperatures are moderate and rainfall is consistent. In the spring, plant grass seed after the last frost … WebThe key to keeping dry matter losses of hay to a minimum are: bale at a moisture level low enough to prevent excessive heating, Prevent infiltration of moisture into the hay after it … WebUsually there will be 28 to 33 days between 1 st and 2 nd cuttings, and then 30 to 35 days between remaining cuttings. Because of rapid changes in quality, especially for the first cut, the forage must be harvested during a 3-4 day time period. Also, no late fall cutting is recommended because alfalfa needs to build reserves prior to winter. opening phrases for speeches